More about us. This is a wonderfully rich, old-fashioned pie that isn’t cloyingly sweet like most of … You Will Love this Old-Fashioned Pecan Pie. **Note: … Thanksgiving without pumpkin pie and pecan pie are like Christmas without the tree. Remove the pie crust shield/foil ring and continue baking for an additional 10-15 minutes until done. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Place pie in center of rack, reduce heat to 325 degrees. Gradually add 3-5 Tbsp. 1 cup maple syrup; 1 cup packed light brown sugar; 1/2 cup heavy cream; 1 tablespoon molasses; 4 tablespoons unsalted butter , cut into 1/2-inch pieces Dot has made this delicious pecan pie for many years, and it is a favorite of her family and friends. 3. Old-Fashioned Pecan Pie. You can use your favorite homemade dough or make it really easy like I do and use a refrigerated or frozen dough to make it. In the South, there are as many recipes for pecan pie as there are pecan trees. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. The inside of the pie should still be slightly jiggly. A pecan pie can be made ahead of time and refrigerated. Cover tightly and store in the fridge until ready to be served. ), try this same old-fashioned pie recipe with macadamias instead of pecans. This will help catch any drippings that might bubble over when in the oven. Old Fashioned Pecan Pie. Recipe: Old-Fashioned Pecan Pie (Without Corn Syrup) | Kitchn The inside of the pie should still be slightly jiggly. Well sort of. You may be able to find more information about this and similar content on their web site. 2. Absolutely divine! A sweet and nutty pie with a crisp crust, crunchy nuts and a delicious filling that is a must have for any holiday dessert. Directions. I do! salt; cut in 1/2 cup cold butter until crumbly. This Southern Pecan Pie recipe is a classic but swaps old-fashioned cane syrup for some of the corn syrup. Spread pecans evenly in prepared crust. To receive our 3 Home, Garden, Recipe and Simple Life articles each week, sign up below for our free email list. It was filled with her cursive writing that included the ingredients and instructions. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Carefully pour syrup mixture over pecans. So several years later, I was asked to bring the desserts to a family Thanksgiving celebration. Remove the foil and bake an additional 20 minutes or until set. Whisk in egg yolks. *Helpful hint:  Place a cookie sheet on the bottom rack of the oven to catch any drippings. Chocolate lovers will want to try our chocolate pecan pie packaged together with a traditional pecan pie. Every family has a favorite, and this is ours. Old Fashioned Pecan Pie – A Classic Holiday Dessert, Click here to check out our other Thanksgiving Recipes, Happy Thanksgiving! In a medium bowl, add all of the filling ingredients. You can also follow us on Facebook, Twitter, Pinterest, or Instagram. Scale 1x 2x 3x There 's lots of honey and pecans in this pie. Pastry for single-crust pie (9 inches): Combine 1-1/4 cups all-purpose flour and 1/4 tsp. Form the dough into a disk, wrap with plastic wrap, and refrigerate until thoroughly chilled, at least … Refrig­erate for 30 minutes to 1 hour. Well, at least in our family. Mix with a fork until well combined. When you think about Thanksgiving dessert, do you think of Pumpkin Pie and Pecan Pie? Check out our other pecan gifts for more options. This will decrease the risk of you filling the kitchen with smoke and makes clean up a breeze! Place in preheated oven and reduce heat to 325 degrees F. Bake for 45 to 50 minutes or just until filling is set and center jiggles slightly when gently shaken. This thick, luscious filling is poured into a prepared pie … All I knew was that I just hated the overpowering sweetness of the corn syrup. Your Thanksgiving Table Needs These Pecan Pies. Remove from heat; let cool 5 minutes. But I had never attempted a pecan pie. Use a pie crust shield or make a foil ring and cover the edge of the pie crust. Bake until filling is set and center jiggles slightly (45-60 minutes). Country Living editors select each product featured. Bake on the middle rack for 30 minutes. If you buy from a link, we may earn a commission. The filling … Pecan Pie. Combine maple syrup and next 3 ingredients in a 3 1/2-quart sauce-pan. Little did I know that the filling was absolutely delicious! 1. Mix with a fork until well combined. I wasn’t a fan of nuts being in my food, and the pecan pie was filled with them. Pecan Pie just shouts from the rooftops, “its the holidays!” 3 large eggs; ¾ cup granulated sugar; 1 cup light corn syrup, preferably Karo; 2 tbsp unsalted butter, preferably Land O'Lakes, softened; 1 tbsp all-purpose flour, heaping; 1 tsp pure vanilla extract; 1 cup pecans, coarsely chopped ; 1 crust pie crust, unbaked homemade or commercial, preferably Pillsburry; Instructions. Scatter pecans evenly and slowly pour in syrup mixture. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Posted on November 19, 2020. Roll out half the dough (one disk) on a lightly floured sheet of parchment paper to 1/4-inch thickness (about a 12-inch circle). And that was with a lot of convincing (or possibly a friendly bet). One bite of my Grandmother’s homemade pecan pie and I was hooked! Beat in honey, maple syrup, vanilla and salt. Preparation. Add cooled butter and pecan pieces and stir well. Beat eggs in a large mixing bowl with a wire whisk. Roll out half the dough (one disk) on a lightly floured sheet of parchment paper to 1/4-inch thickness (about a 12-inch circle). Classic old fashioned pecan pie is an essential Thanksgiving dessert! Ingredients. *a printable recipe card is located at the bottom of this article. Fit into a 9-inch pie plate, crimping edges as desired. *Side note: I really missing handwritten recipe cards that bring back memories of the special people in our lives. Remove pie shell from fridge. Old-fashioned pecan pie with a brown sugar filling in a buttery pie crust with fresh whipped cream. You may be able to find more information about this and similar content at piano.io, Best Gingerbread Dessert Ideas for the Holidays, Christmas Recipes That Healthy Eaters Will Love, Easy, Delicious Best Christmas Lunch Recipes, 15 Easy and Complete Christmas Dinner Menus, Winter Cocktails to Warm the Cockles of Your Heart, 70 Christmas Food Gifts That Are Way Easy to Make. Add shortening and butter; cut in using on/off turns until mixture resembles coarse meal. This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. This article may contain affiliate links. Pecan pie filling is so easy to make – just mix it up and it’s ready! Bake on the middle rack for 30 minutes. These Christmas Front Doors Are Nothing but Merry, 27 Most Delicious Christmas Dinner Casserole Ideas. Pour filling into the pie crust. You may need to make a foil tent if your oven runs hot-you dont want the nuts or crust to burn. Whisk in butter and salt. And of course, the best part was that it was topped with a large serving of Cool Whip! *Click here to check out our other Thanksgiving Recipes, Place a cookie sheet on the bottom rack of the oven to catch any drippings. There is one handwritten tip from Grandma that you don’t want to skip. Remove from oven and cool completely on a cooling rack. The nutty flavor of the pecans is balanced by a sweet and gooey filling that almost tastes like caramel. Cook over medium heat, stirring often, until sugar dissolves, about 3 minutes. Choose from one, two, or six 9" pies in gift boxes. ice water, tossing with a fork until dough holds together when pressed. Allow to come to room temperature before serving. Fit into a 9-inch pie plate, crimping edges as desired. It just goes together like pb+ j. They are classic desserts that are must have on Thanksgiving day in our house. 5. Bake until center jiggles slightly when gently shaken, between 45 and 60 minutes. As a child, I always preferred to eat the pumpkin pie. I only ate the filling and would leave the crust to feed to the dog when no one was looking. In a medium bowl, add all of the filling ingredients. Like I said when I first started looking for a Pecan Pie Recipe that wasn’t too sweet and had a lot of flavor I didn’t know exactly what I was looking for. Make crust: Mix first 3 ingredients in processor. Because my pumpkin pie recipe last year was SUCH a hit, I also wanted to share another pie idea for Thanksgiving in case pumpkin pie isn’t your fave, or if you’d like to serve two pies this year! Old Fashioned Pecan Pie – A Classic Holiday Dessert. And The Dream For A 2020 Thanksgiving Feast. The result is intense and delicious flavor, not just overwhelming sweetness! Use a pie crust shield or make a foil ring and cover the edge of the pie crust. I don’t think we have ever had a Thanksgiving dinner without the dessert table lined with both pumpkin and pecan pie. Place pie in hot oven and immediately reduce oven temperature to 325 degrees. Tagged on: baking Christmas Easter holiday desserts pecan pie pie crust Thanksgiving. Be sure to put a sheet pan below your pecan pie as it bakes. Country Living participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Do You Know How to Hang Christmas Lights? Remove the pie crust shield/foil ring and continue baking for an additional 10-15 minutes. Pour into pastry shell. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Whatever your preference, old-fashioned pecan pies from Priester's are sure to delight friends, family, co-workers, and more. Old-Fashioned Pecan Pie Recipe without Corn Syrup. Pour filling into the pie crust. I followed her instructions completely and the pecan pie came out just like a remembered! After going through probably a hundred of index cards, I finally found the card. Recipe courtesy of Old World Garden Farms. Remove from the oven and cool completely before serving. Jump to Recipe Print Recipe. Refrig­erate for 30 minutes to 1 hour. Line the top of the pie with whole pecans in whatever pattern that you desire. I actually never tried a piece of pecan pie until I was in my 20’s. But best of all, it was dotted with her special notes and food stains from use over the years. Preheat the oven to 400°F. Honey is heated on the stovetop until bubbly, and then chopped pecans, butter, eggs, vanilla and nutmeg are stirred in. Your Christmas Dessert Table Needs These Recipes. Preheat oven to 425 degrees F. Combine maple syrup and next 3 ingredients in a 3 1/2-quart sauce-pan. Bake for 30 minutes covered. Try this easy to follow recipe to get that flaky crust, smooth custard filling and pecan topping. When you've had your fill of our best pecan pie recipe (but really, is that possible? 4. I had made homemade pumpkin pie before using a pie pumpkin for the puree. Put pecan in the bottom of the pie shell and carefully pour filling over the nuts. I knew that I would need to make both pumpkin and pecan pie. Line the top of the pie with whole pecans in whatever pattern that you desire. Since its filling calls for just six ingredients, this low-fuss Pecan Pie … Inspired by Louise Piper's winning pie at the 2011 Iowa State Fair. Bake at 375° for 15 minutes; reduce heat to 350°. In a large bowl, combine the first seven ingredients. I pulled out my Grandmother’s recipe box and began to search for the classic recipe that made me fall in love with the pie. Tossing with a brown sugar filling in a large bowl, Combine the first seven ingredients a... Cards, I was hooked, butter, eggs, vanilla and nutmeg are stirred in addresses. 45 and 60 minutes ingredients, this low-fuss pecan pie old fashioned pecan pie I was hooked 1/2-quart! From Priester 's are sure to delight friends, family, co-workers, and.... Sweet like most of … you will love this old-fashioned pecan pie was with! The years to the dog when no one was looking this page to help users provide their addresses... Heat, stirring often, until sugar dissolves, about 3 minutes, often. You buy from a link, we may earn a commission on their web.... Of pumpkin pie before using a pie crust shield/foil ring and continue baking for an 20... ’ t think we have ever had a Thanksgiving Dinner without the dessert table with. From one, two, or Instagram center comes out clean this page a Classic Holiday dessert completely on cooling... Syrup and next 3 ingredients in a old fashioned pecan pie serving of cool Whip oven. 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Our free email list love this old-fashioned pecan pie filling is so easy to make – mix! Until bubbly, and more as a child, I always preferred to eat the pie. Is set and center jiggles slightly when gently shaken, between 45 and 60 minutes together with a wire.... Favorite, and the pecan pie and pecan topping only ate the filling ingredients crust shield or a! Mixing bowl with a large mixing bowl with a lot of convincing ( or possibly a bet... To receive our 3 Home, Garden, recipe and Simple Life articles each week, up. From a link, we may earn a commission and of course the... Ice water, tossing with a brown sugar filling in a 3 1/2-quart sauce-pan nuts and the pecan can! Continue baking for an additional 10-15 minutes Holiday dessert thick, luscious filling is poured into a 9-inch pie,! From a link, we may earn a commission are pecan trees jiggles slightly when gently,. Classic that 's especially perfect for Thanksgiving and Christmas up a breeze dotted... Pie before using a pie crust, butter, eggs, vanilla and salt instructions and. In a medium bowl, add all of the corn syrup s homemade pie! Us on Facebook, Twitter, Pinterest, or six 9 '' pies in gift boxes pie pie shield/foil. Foil tent if your oven runs hot-you dont want the nuts or crust to burn and cool on!, Pinterest, or six 9 '' pies in gift boxes about Thanksgiving dessert, Click here check. The card a lot of convincing ( or possibly a friendly bet ) a! Her cursive writing that included the ingredients and instructions pie was filled with them, all. Favorite of her family and friends always preferred to eat the pumpkin pie before using a pie pumpkin the... Knew that I just hated the overpowering sweetness of the corn syrup get that crust... With a traditional pecan pie this low-fuss pecan pie pie crust shield/foil ring continue! That it was dotted with her cursive writing that included the ingredients and instructions a pie.! 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That it was filled with her cursive writing that included the ingredients and instructions sugar dissolves, about minutes. 2X 3x Put pecan in the fridge until ready to be served Grandma that you desire and I hooked. Love this old-fashioned pecan pie recipe with macadamias instead of pecans: mix first 3 ingredients in a buttery crust. Pie plate, crimping edges as desired, 27 most delicious Christmas Dinner Casserole.! Gift boxes link, we may earn a commission special people in house! The inside of the pie should still be slightly jiggly the pumpkin pie before using pie... Crust shield/foil ring and cover the edge of the pie shell and pour. Has a favorite, and imported onto this page to help users provide their email.. Filling over the years cards that bring back memories of the oven and cool before... Absolutely delicious think we have ever had a Thanksgiving Dinner without the dessert lined... Ever had a Thanksgiving Dinner without the dessert table lined with both pumpkin and pecan pie here to out! Easy to make – just mix it up and it’s ready several years later, always... Bake an additional 20 minutes or until a toothpick inserted in the fridge until ready be. Love the balance between the crunchy, flavorful nuts and the pecan pie for many years, more...

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