Super yummy. How to Make Amish Apple Fritter Bread. Add milk as necessary for desired consistency. Set aside. Store airtight at room temperature for up to 3 days. First time I made it with the glaze and it was too sweet and not needed. I loved the flavor of the bread but my bread crumbled. Evenly sprinkle the remaining cinnamon-brown sugar. I recommend using an 8×4-inch loaf pan. Prepare cinnamon sugar mixture by combining brown sugar with 1 teaspoon of cinnamon and mixing well. Delivered Straight to Your Inbox, For Free! Preheat oven to 350F. You get all the flavors of an apple fritter, the texture and the wonderful glaze baked into one big bread. Beat butter and remaining 2/3 cup granulated sugar together with mixer until light and fluffy, about … In a medium bowl using a hand mixer, mix the sugar and butter until … This was very delicious! Fritter bread batter: In the bowl of a mixer, add the 2/3 cup of sugar with the butter and cream together for about 2-3 minutes until light and fluffy. Set aside. Carrot Apple Cream Cheese Cake – If you like carrot cake, you’re going to LOVE this version that includes apples and a tunnel of cream cheese that runs through the center!! Place loaf pan on a baking sheet as insurance against overflowing apple juice and bake for about 40 to 48 minutes (I baked 43 minutes), or until top is domed, set, and toothpick inserted in the center comes out clean or with a few moist crumbs but no batter, noting that if you go down too far you’ll hit juicy apples. 2nd I had some walnuts I needed to use up so I chopped them up and added about a 1/2 cup… Read more ». This apple cinnamon bread will keep airtight at room temperature for up to 5 days or in the freezer for up to 6 months. Turn mixer to low and add in the flour and baking powder until incorporated. Try to resist this autumn treat! I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. Like apple fritters in bread form!! No deep frying required. The cake is dense, soft, buttery and vanilla based, with a brown sugar-cinnamon swirl throughout, loaded with sweet apple chunks. You can use any kind of apple you’d like in this apple fritter bread recipe, but my favorites are Fuji, Gala, Envy, or Honeycrisp. Bread: Preheat oven to 350. Let the Apple fritter love cool about 30 minutes before pouring the glaze on top. Spray again. Line a 9 x 5-inch loaf tin with a baking paper liner or spray with non-stick spray. Thank you! Using a stand mixer, cream the butter and sugar together until light and fluffy, about 1 minute on … Spiced Apple and Banana Bundt Cake with Vanilla Caramel Glaze â€“ Apples and bananas, baked together in a fast and easy cake and the glaze is a true personal favorite! Preheat oven to 350F. Monkey bread, also known as monkey puzzle bread, monkey brains, sticky bread… It would be very much appreciated. Of course, I feel like I do my best apple baking in September/October, but there isn’t a time when I will turn down a delicious apple recipe. It’s a book that is as good for beginner bakers as well as the seasoned baker. I don’t recommend storing it in the fridge because it’ll dry out. This Apple fritter bread incorporates those yummy flavors with the moist … My 5 year son & I made this together tonight & WOW so good! Best apple bread EVER! Ingredients: 1/3 cup brown sugar. This is the perfect dessert or breakfast treat and tastes just like an apple fritter doughnut. Easy, fast, 5-minutes to assemble. Use a 9x5 loaf pan and spray with non-stick spray or line with foil and spray with non-s'ck spray to get out easily. Love it! peanut butter comfort // Moist, flavorful and loaded with tender apples, brown sugar and cinnamon. To make the glaze, whisk together powdered sugar and milk until well combined. SO glad you liked it!! 107 Comments, Posted in: All Recipes, Bread, Rolls, Muffins & Breakfast, Quickbread. Any suggestions? You could even make this recipe into muffins. 1 tsp ground cinnamon. Or for that kind of metabolism again. This recipe is from my friend Christie’s new book, My Little Pony Baking Book! Add the eggs, one at a time, letting them get fully incorporated. Some readers have made this successfully in a 9×5-inch pan, while others who’ve tried using a 9×5-inch haven’t had enough batter. You’re welcome to use either sour cream or plain Greek yogurt in this recipe. To make the powdered sugar glaze, blend the powdered sugar and butter together until smooth, mix in the milk and vanilla until a nice, smooth glaze consistency. Don’t over-mix. I'm so glad you've found my site! Line the bottom and up the short sides with parchment paper. Moist Apple Fritter Bread. 2 apples, peeled/chopped. Advertisements fund this website. It’s filled with all the flavors of a fried apple fritter donut, but the quick bread version is so simple you’ll be making it every week during apple … Have you ever frozen this bread, do you think it would freeze well? Juicy apples, chewy crumble topping, and luscious salted caramel…SO irresistible!! Baking with apples in the fall is always a given but in the winter when seasonal fruit options are very limited, there’s always apples. Cinnamon, apples and brown sugar make this quick and easy bread … 5-Minute Microwave Apple Cinnamon Crumble For One (vegan, GF) – Warm, hearty, healthy & fast! Exactly. I have fond childhood memories of devouring fried apple fritters from the local greasy-spoon bakery. Love this recipe. Soft, fluffy bread that's stuffed AND topped with apples, cinnamon, and sugar!! I love to call it “bread” because I don’t feel bad about eating it for breakfast! Cooking with pumpkin, Cinnamon Spice Applesauce Bread with Honey Butter, Spiced Apple and Banana Bundt Cake with Vanilla Caramel Glaze, 5-Minute Microwave Apple Cinnamon Crumble For One, 1 large apple or 2 small peeled, cored, and diced into 1/4-inch pieces (about 1 heaping cup when diced; try Fuji, Gala, Envy, Honeycrisp or similar), 1/4 cup sour cream or Greek yogurt (lite okay), about 2 to 3 tablespoons cream or milk, or as necessary for consistency. It soaks in wonderfully and on the second day this bread is a supremely soft, glaze-filled sponge. The apples on top will be juicy with slight bubbling. This recipe is pretty much perfect though! This quick bread is like the classic Apple Fritter Donut in cake/bread form, no frying necessary. EASY, amazing, and a MUST-MAKE!! In the bowl of your stand mixer fitted with the paddle attachment combine the butter and 2/3 cup granulated sugar on medium speed for 2 minutes. Add the eggs one at a time and mix well, then add … Subscribe now to learn the secret copycat recipes the restaurants don't want you to know about! NO, it’s not called for, however, I do use salted butter . It held together pretty well but may cut back a little next time. Extra glaze can be spread on the cut surface of the bread like you’d spread butter on toast; or you can halve the glaze recipe if you’re not a glaze person. Every conversion table I look at is different. It is very good, on the sweet side but full of apples ! 1/2 cup milk. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! Beat in eggs, one at a time. I substituted wild blueberries for the apples last time and everyone loved it. This Apple Fritter Bread recipe is perfect for a fall breakfast, lunch or even snack. There are three bowls of ingredients going because you pour half the batter into the loaf pan, top with apples and cinnamon, top with cinnamon-brown sugar, and repeat all three. And today I’m sharing an amazing Apple Bread that I know you will LOVE! 2 eggs. I was just around to assist if they had a question (they didn’t) and snapped some pictures at the end. Preheat oven to 350°F and grease a loaf pan with butter or nonstick spray. Just made it and it was very hard to wait to eat a slice I usually make a recipe the first time as it says, then if I like it I might add things or substitute. It’s the best apple bread I’ve ever had. This site uses cookies to help provide the best user experience. 1 1/2 cups flour. You don’t need any fancy ingredients, in fact you probably have everything in your kitchen already…as long as you have apples! I also used unsalted butter and added 1 tsp salt. Thank you . I want to make this for my Sunday School class, but there are probably 16 -20 people in the class. Coat a 9×5- inch loaf pan with baking spray. I’m comfortable keeping glazed items at room temp, but if you’re not, drizzle glaze only over portion of bread you plan to consume immediately. My son and his friend actually made this recipe all on their own. Prepare an 8.5×4.5×2.5-inch loaf pan by greasing it with non-stick cooking spray. Preheat oven to 350°F. Don’t let the name throw you off…this book is filled with classic and delicious dessert recipes, along with some magical rainbow colored treats as well! Made this ‘loaf’, sorry but was cut into before pictures. This is the … I may have had too many apples and was worried it would fall apart. What I wouldn’t give for one of those fritters now. Set aside. Delivered Straight to Your Inbox, For Free: © 2020 Cookies & Cups. published on August 7, 2020 You really don’t ‘need’ the glaze, but in keeping with a true apple fritter theme, you ‘need’ the glaze. salt to the flour step, which turned out fine. In my mind it is always apple season! This recipe is so delicious!!! Add in the milk and mix until just combined. These are an apple pie, apple crumble and cheesecake all in one! Cinnamon Spice Applesauce Bread with Honey Butter â€” Applesauce keeps this bread so soft & moist! Vanilla extract 1 1/2 cups all purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1 1/2 cups diced apples (about 4 med apples) mixed with a… Definitely will be making 2 next time! Bake. Pour remaining batter into the pan, followed by the remaining apple mixture and remaining cinnamon-sugar mixture. In the bowl of your stand mixer fitted with the paddle attachment combine the butter and 2/3 cup … Dutch Apple Fritter Bread is the perfect fall treat! Amish Apple Fritter Bread 1/3 cup brown sugar 1/2 tsp. I recommend tenting the pan with foil in the last 10 minutes of baking to prevent excessive browning on the top and sides of bread before center cooks through. All Rights Reserved. Love your recipes! Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! Set aside. Goofproof recipe for those of us who aren’t pie-makers! Prep Time 10 mins Cook Time 55 mins You can also use: Yes, you absolutely can! Evenly drizzle glaze over bread before slicing and serving. So even though this may look somewhat complicated to make, it’s not. I know you will love this as much as I do! This quick bread comes together in no time and is a cross between cake and an apple fritter. Preparation. It’s easy and delicious but I think Apple Fritter Bread is a misnomer. Allow pan to cool on top of a wire rack for at least 30 minutes (I cooled overnight in the pan) before turning out onto rack to cool completely before glazing. Thankfully this bread tastes as decadent as the apple fritters of my childhood. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. In a small bowl, mix together the brown sugar and cinnamon. Makes a great breakfast or snack! Peel, core, and roughly chop the apples. And in the last bowl, you whisk together the quick bread batter. Caramel Apple Cheesecake Crumble Bars â€“ Move over, apple pie! Best apple bread EVER! Add flour mixture; stir just until combined. 'S stuffed and topped with apples, cinnamon spice Applesauce bread with Honey butter Applesauce. Fond childhood memories of devouring fried apple fritters then you’ll love this Fritter... 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